Nutrition
At Muddy Boots we cater for all types of little taste buds and are committed to offering children healthy nutritious and balanced meals.
All of our meals are freshly prepared daily by our full-time qualified Chef Aggy and our menus are carefully planned to provide children with their 5 a day seasonal fruit and vegetables. All of our food is made from fresh produce and presented to ensure mealtimes are an exciting, enjoyable experience for the children.
Naturally, we avoid frozen and processed foods and those containing high levels of saturated fat, sugar, salt or artificial additives, flavourings, preservatives and colourings. We are able to cater for any stage of children's weaning where we can adapt our menu to meet specific stages and dietary requirements (including allergies and intolerances). We also cater for specifc religious preferences where we use fresh Halal meat from local suppliers.
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