MENU
|
BREAKFAST
|
AM SNACK
|
LUNCH
|
PM SNACK
|
DINNER
|
|
MONDAY
|
Boiled Eggs with
Toast Soldiers
Fruit
|
Cheese & Breadsticks
|
Tuna & Sweetcorn
Stuffed Potato
Fromage Frais
|
Pinwheel
Sandwiches
|
Sweet & Sour
Pork with Special
Fried Rice
|
|
TUESDAY
|
Mango & Apricot
Muesli with Yoghurt
& Apple Puree
|
Dried Fruit
& Rice Cakes
|
Homemade
Beefburgers
& Salad
Rice Pudding
|
Vegetable Batons
& Hummus
|
Quorn Chili with
Cheese & Potato
Wedges
|
|
WEDNESDAY
|
Toast with Marmite
/ Jam
|
Energy Boosting
Smoothie
|
Sticky Salmon with
Noodles &
Beansprouts
Elderflower with Melon
|
Anzac Biscuits
& Warm Milk
|
Lamb Koftas with
Warm Pitta Breads
& Yoghurt Dips
|
|
THURSDAY
|
Porridge
Raisin Toast
Cereals
|
Mini Banana
Muffins
|
Caribbean Chicken
with Rice & Veggies
Lemon Drizzle Cake
|
Fresh Fruit Kebabs
|
Homemade Pizza
|
|
FRIDAY
|
Scrambled Egg with
Cheese & Tomatoes
Fruit Smoothie
|
Yoghurt & Fruit
|
Chicken & Cheese
Quesidillas with Salad
Peach & Passionfruit
Lollies
|
Homemade Chewy
Cereal Bars
|
Butternut Squash
Risotto
|
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